| Hours of Operation For carry out service, please call 720.235.1816 | ||
|---|---|---|
| Sunday | Breakfast: 8am – Noon Lunch: Noon – 4pm Snack Window (When there is golf): 8am-4pm | |
| Monday | Breakfast: 8am-11am Lunch: 11am-4pm Snack Window (When there is golf): 8am-6pm | |
| Tuesday through Saturday | Breakfast: 8am – 11am Lunch: 11am – 4pm Dinner: 4pm – 8pm Snack Window (When there is golf): 8am-6pm | |
Features
Stay tuned for features
Breakfast Dine-In & Carry Out Menu
All American – 14
Two eggs your way, choice of bacon, sausage link, or patty. Served with fresh fruit or breakfast potatoes and choice of toast
Breakfast Sandwich – 14
Choice of brioche toast or toasted everything bagel, folded scrambled egg, cheddar cheese. Choice of sausage or bacon. Served with fresh fruit or breakfast potatoes.
Steel Cut Oatmeal – 9
Served with brown sugar, raisins, milk
Lox Avocado Bagel – 17
Thinly sliced smoked salmon, cream cheese, shaved red onion, avocado, capers, toasted everything bagel. Served with fresh fruit or breakfast potatoes
Denver Omelet – 15
Diced ham, bell peppers, onions, cheddar cheese. Served with fresh fruit or breakfast potatoes
Veggie Omelet – 15
Spinach, tomato, mushrooms, onions, bell peppers, avocado, cheddar cheese. Served with fresh fruit or breakfast potatoes
Breakfast Quesadilla – 15
Griddled flour tortilla, scrambled eggs, cheddar jack cheese, pico de gallo, guacamole, sour cream. Choice of bacon or sausage
Smoked Salmon Bagel – 17
Honey smoked salmon, dill cream cheese, shaved red onion, capers, toasted everything bagel. Served with fresh fruit or breakfast potatoes
Breakfast Burrito – 15
Crisp bacon, seasoned home fries, cheesy scrambled eggs, pork green chili, wrapped in a flour tortilla. Smothered with green chili & cheese
Traditional Eggs Benedict – 16
Toasted English muffin, Canadian bacon, poached eggs, hollandaise. Served with fresh fruit or breakfast potatoes
California Benedict – 16
Toasted English muffin, bacon, sliced tomato, avocado, poached eggs, hollandaise. Served with fresh fruit or breakfast potatoes
Brioche French Toast – 14
With whipped cream & mixed berries
Pancakes – 8
Choice of flavors: Berries & cream, banana cream, or chocolate caramel & pecans
Cinnamon Roll – 8
Thin rolled dough layered with cinnamon & icing
Beignets – 3 pieces $4, 6 pieces $8
Warm berry filled pastry
Features
Stay tuned for features
Wine Features:
- Girasole Rosé – $9 glass, $34 bottle
- Cline Cellars Viognier – $9, $34 bottle
- Cline Cellars Rock Carved Cabernet Sauvignon – $15, $58 bottle
Lunch Dine-In & Carry Out Menu
Soup of the Day
Cup 6
Bowl 9
Handhelds
Classic Burger – 16
Half pound angus patty, lettuce, tomato, onion, pickle, toasted brioche bun, choice of cheese. Choice of side. Grilled chicken or vegetarian options available.
Chicken Salad Wrap – 16
With garlic aioli, celery, onion, herbs, tomato, shredded lettuce. Choice of side.
Reuben Sandwich – 17
Shaved corned beef, sauerkraut, thousand island dressing, Swiss cheese, toasted rye bread. Choice of side.
Nashville Hot Chicken Sandwich – 18
Warm brioche bun, spiced crispy chicken breast, house made buttermilk coleslaw, crunchy sweet pickles. Choice of side.
Fish Tacos – 18
Choice of flour or corn tortillas, flaked white fish, pineapple slaw, chipotle crema. Choice of side.
French Dip – 18
Traditional French dip, sautéed onions, provolone cheese, au jus, amorosa roll. Choice of side.
Turkey Avocado Club – 17
Mesquite smoked turkey, candied bacon, sliced avocado, shredded iceberg lettuce, tomato, dijonnaise. Choice of side.
Fish and Chips – 19
Two beer battered Atlantic cod filets, French fries, tartar sauce
Chicken Quesadilla – 16
Grilled chicken, cheddar jack cheese, pico de gallo, sour cream, guacamole
Appetizers
Crispy Calamari – 15
With tomato, caper, olive dipping sauce, zucchini, squash, caper berry, lemon
Charcuterie Board – 16
Daily selection of two meats and cheeses, fruit preserve, pickles, house made mostarda
Hummus Plate – 13
Grilled pita bread, carrot, celery, cucumber, peppers
Small Plates
Beef Carpaccio – 18
Roasted garlic truffle vinaigrette, baby arugula, crispy capers, garlic
PEI Mussels – 15
With garlic, white wine, cherry tomatoes, lemon. Served with grilled ciabatta bread
Chicken Wings – 19
Ten count jumbo. Choice of buffalo, BBQ sauce, Caribbean jerk dry rub, sweet Thai chili. Carrots, celery, choice of ranch or bleu cheese dressing
Chicken or Tuna Salad – 18
Everything seasoned crackers, tomatoes, avocado, pickles, olives, onions
Roasted Baby Beet Salad – 14
Pistachio pesto, creamy goat cheese, micro arugula, shaved breakfast radish, candied pecan
Burrata and Marinated Heirloom Tomatoes – 14
Locally sourced heirloom tomatoes, white balsamic dressing, shallots, pesto, grilled ciabatta bread
Entrée Salads
Add chicken $6, add salmon $8, add shrimp $9, add 4oz. filet $15
HEB Salad – 13
Mixed greens, avocado, hearts of palm, pickled red onions, cherry tomatoes, ciabatta croutons, cheddar cheese, green goddess dressing
Wedge Salad – 14
Iceberg wedge, candied bacon, cherry tomatoes, bleu cheese dressing, everything seasoning
Caesar Salad – 14
Baby gem lettuce, fresh white anchovy, ciabatta croutons, parmesan crisp, crispy capers, Caesar dressing
Cobb Salad – 18
Grilled chicken, avocado, bleu cheese, candied bacon, ranch dressing
Sides – $6
French fries, sweet potato fries, onion rings, tater tots, coleslaw, house salad, petite caesar salad, fresh fruit
Desserts – $9
Chef’s Selection – Ask your server
Mile High Mint Pie – Mint chocolate chip ice cream, chocolate sauce on Oreo crust
Funnel Cake Fries – Sweet fried batter, caramel dipping sauce
Crème Brûlée – Rich vanilla custard topped with caramelized sugar, whipped cream, berries
Features
Stay tuned for features
Wine Features:
- Girasole Rosé – $9 glass, $34 bottle
- Cline Cellars Viognier – $9, $34 bottle
- Cline Cellars Rock Carved Cabernet Sauvignon – $15, $58 bottle
Dinner Dine-In & Carry Out Menu
Soup of the Day
Ask your server for Soup du Jour
Cup 6
Bowl 9
Appetizers
Crispy Calamari – 15
Tomato, caper, and olive dipping sauce, zucchini, squash, caper berry, lemon
Charcuterie Board – 16
Daily selection of two meats and cheeses, fruit preserve, pickles, house made mostarda
Hummus Plate – 13
Grilled pita, carrot, celery, cucumber, peppers
Entrée Salads
Add chicken $6, add salmon $8, add shrimp $9, add 4oz. filet $15
HEB Salad – 13
Mixed greens, avocado, hearts of palm, pickled red onions, cherry tomatoes, ciabatta croutons, cheddar cheese, green goddess dressing
Wedge Salad – 14
Iceberg wedge, candied bacon, cherry tomatoes, bleu cheese dressing, everything seasoning
Caesar Salad – 14
Baby gem lettuce, fresh white anchovy, ciabatta croutons, parmesan crisp, crisp capers, Caesar dressing
Cobb Salad – 18
Grilled chicken, avocado, bleu cheese, candied bacon, ranch dressing
Handhelds
Classic Burger – 16
Half pound angus patty, lettuce, tomato, onion, pickle, toasted brioche bun. Choice of side. Grilled chicken or vegetarian options available.
Chicken Salad Wrap – 16
With garlic aioli, celery, onion, herbs, tomato, shredded lettuce. Choice of side
Reuben Sandwich – 17
Shaved corned beef, sauerkraut, thousand island dressing, Swiss cheese, toasted rye bread. Choice of side
Fish Tacos – 18
Choice of flour or corn tortillas, flaked white fish, pineapple slaw, chipotle crema. Choice of side
French Dip – 18
Traditional French dip, sautéed onions, provolone cheese, au jus, amorosa roll. Choice of side
Turkey Avocado Club – 17
Mesquite smoked turkey, candied bacon, sliced avocado, shredded iceberg lettuce, tomato, dijonnaise. Choice of side
Nashville Hot Chicken Sandwich – 18
Warm brioche bun, spicy crispy chicken breast, house made buttermilk coleslaw, crunchy sweet pickles. Choice of side
Small Plates
Beef Carpaccio – 18
Roasted garlic truffle vinaigrette, baby arugula, crispy capers, garlic
PEI Mussels – 15
Garlic, shallot, white wine, cherry tomatoes, lemon. Served with grilled ciabatta bread
Wild Mushroom and Potato Gnocchi – 16
With pea tendril
Tuna Crudo – 17
Sushi grade ahi tuna, tomato sofrito, cherry tomatoes, diced cucumber, crispy malanga root chips
Roasted Baby Beet Salad – 14
Pistachio pesto, creamy goat cheese, micro arugula, shaved breakfast radish, candied pecans
Burrata and Marinated Heirloom Tomatoes – 14
Locally sourced heirloom tomatoes, white balsamic dressing, shallots, pesto, grilled ciabatta bread
Seared Scallops – 18
Celery root mousse, fingerling potatoes, fava beans, celery, lemon
Large Plates
Black Angus Filet Mignon – 4oz. $28, 8oz. $42
With crispy pave potatoes, roasted wild mushrooms, red wine demi-glace, heirloom baby carrots
Veal Milanese – 38
Seared veal cutlet, brown butter, lemon, garlic, white wine, potatoes
Chicken Cacciatore – 25
Braised chicken thigh, tomato, olive, red pepper, caper sauce, linguine
22oz. Prime Porterhouse – 40
With pomme fondant, roasted heirloom potatoes
Roasted Half Chicken – 25
With chicken jus, heirloom tomatoes, garlic, basil, crispy fingerling potatoes
Mediterranean Salmon – 28
Seared salmon, farro, chickpeas, basil pesto, carrots, cipollini onion, cherry tomatoes, cucumber
Shrimp Scampi – 26
Large sweet shrimp, garlic butter, lemon, white wine, linguine, parsley, parmesan cheese
Cioppino – 27
Tomato fennel, mussels, clam, squid, scallops, shrimp, linguine, basil, parsley, lemon, grilled ciabatta bread
Curry Cauliflower Risotto – 22
Arborio rice, yellow curry, coconut milk, roasted cauliflower, golden raisins, green peas, zucchini, squash
Sides – 6
French fries, sweet potato fries, onion rings, tater tots, coleslaw, house salad, petite caesar salad, fresh fruit
Desserts – 9
Chef’s Selection – Ask your server
Mile High Mint Pie – Mint chocolate chip ice cream, chocolate sauce on Oreo crust
Funnel Cake Fries – Sweet fried batter, caramel dipping sauce
Crème Brûlée – Rich vanilla custard topped with caramelized sugar, whipped cream, berries
Bavarian Pretzels – 8
Whole grain mustard
Hummus Plate – 13
Grilled pita, carrot, celery, cucumber, peppers
Charcuterie Board – 16
Daily selection of two meats and cheeses, fruit preserve, pickles, house made mostarda
Beef Carpaccio – 18
Roasted garlic truffle vinaigrette, baby arugula, crispy capers, garlic
Crispy Calamari – 15
Tomato, caper, and olive dipping sauce, zucchini, squash, caper berry, lemon
Chicken Wings – 19
Choice of buffalo, Caribbean jerk dry rub, BBQ, or sweet Thai chili
Chicken Quesadilla – 16
Grilled chicken, cheddar jack cheese, pico de gallo, sour cream, guacamole
Wine List
Sparkling Wine
William Wycliff, California
Glass 5
Bottle 23
Zonin, Prosecco, Italy 187 ml.
Bottle 8
Zonin, Prosecco, Italy 750 ml.
Bottle 30
Chandon, Brut, California
Bottle 55
Tribaut-Schloesser, Brut, France
Bottle 90
Blush & Rosé
Beringer, White Zinfandel, California
6 oz. Glass 6.25
9 oz. Glass 9
Bottle 23
Verbo, Rosé, Venosa, Italy
6 oz. Glass 7.25
9 oz. Glass 10.25
Bottle 28
Chardonnay
Grand Cru, California
6 oz. Glass 6.25
9 oz. Glass 9
Bottle 23
J. Lohr, Monterey, California
6 oz. Glass 7
9 oz. Glass 10
Bottle 26
Boen, California
6 oz. Glass 10
9 oz. Glass 13
Bottle 38
La Crema, Sonoma
Bottle 40
Daou, Reserva, Paso Robles, California
Bottle 49
Mannequin, Orin Swift, California
Bottle 76
Archery Summit, Dundee Hills, Oregon
Bottle 95
Rombauer, Carneros, California
Bottle 120
Rombauer, Propietor Selection, Carneros, California
Bottle 225
Interesting Whites
Altavilla, Pinot Grigio, Italy
6 oz. Glass 6.25
9 oz. Glass 9
Bottle 23
Vireton, Pinot Grigio, Archery Summit, Oregon
Bottle 48
Chateau Ste. Michelle, Riesling, Washington State
6 oz. Glass 7.25
9 oz. Glass 10.25
Bottle 27
Maggio, Sauvignon Blanc, California
6 oz. Glass 7.25
9 oz. Glass 10.25
Bottle 27
Drylands, Sauvignon Blanc, New Zealand
6 oz. Glass 12
9 oz. Glass 15
Bottle 46
Silver Gate, Moscato
6 oz. Glass 6.50
9 oz. Glass 9.50
Bottle 24
Antinori, Bianco, Tuscany
Bottle 35
Calera, Viognier, Mt. Harlan, California
Bottle 49
Pieropan, Soave
Bottle 39
Pinot Noir
Maggio, California
6 oz. Glass 7.25
9 oz. Glass 10.25
Bottle 27
Böen, Tri-Applellation, California
6 oz. Glass 10
9 oz. Glass 13
Bottle 38
Diora, La Petite Grace, Monterey, California
Bottle 42
Belle Glos Balade, Russian River
Bottle 60
Patz & Hall, Sonoma
Bottle 75
Slander, Orin Swift, California
Bottle 105
Rombauer, Santa Lucia Highlands
Bottle 160
Merlot
Grand Cru, California
6 oz. Glass 6.25
9 oz. Glass 9
Bottle 23
Wente, Sandstone, Livermore Valley, CA
Bottle 32
Emmolo, Rutherford, CA
Bottle 85
Sequentis, Paso Robles
Bottle 85
Cabernet Sauvignon
Grand Cru, California
6 oz. Glass 6.25
9 oz. Glass 9
Bottle 23
Leese-Fitch, Sonoma
Bottle 38
Santa Cristina, Tuscany
Bottle 30
Textbook, Paso Robles
Bottle 45
Rodney Strong, California
Bottle 49
La Crema, Sonoma
Bottle 70
Pine Ridge, Napa Valley
Bottle 99
Stonestreet, Alexander Valley, Sonoma
Bottle 105
Gamble Family Vineyards, Napa Valley
Bottle 120
Jordan, Alexander Valley
Bottle 125
Silver Oak, Alexander Valley
Bottle 180
Silver Oak, Napa Valley
Bottle 250
Rombauer, Napa Valley
Bottle 180
Cakebread, Napa Valley
Bottle 160
Caymus, Napa Valley
Bottle 225
Nickel & Nickel, Quarry Vineyard, Rutherford
Bottle 180
Justin, Justification, Paso Robles
Bottle 150
Grgich Hills, Napa Valley
Bottle 120
Daou, Reserva, Paso Robles
Bottle 150
Chappellet Signature, Napa Valeey
Bottle 180
Interesting Reds
Reunion, Malbec, Mendoza, Argentina
6 oz. Glass 7.25
9 oz. Glass 10.25
Bottle 27
Salentein, Red Blend, Mendoza, Argentina
Bottle 80
Lucas & Lewellen, Red Blend, Santa Barbara County
Bottle 60
Caymus-Suisun, Grand Durif, Napa Valley
Bottle 69
Rombauer, Zinfandel, Napa Valley
Bottle 69
Prisoner, Red Blend, Napa Valley
Bottle 99
8 Years in the Desert, Red Blend, St. Helena
Bottle 110
Château La Nerthe, Châtaneuf Du Pape
Bottle 110
Arcaval Ferrer, Cabernet Franc, Argentina
Bottle 55
Jayson Pahlmeyer, Red Blend, Napa Valley
Bottle 150
Papillon, Orin Swift, Bordeaux Blend, California
Bottle 180
Snack Window (When Golf Course is Open)
Call 720-235-1816 to place your order
Breakfast Burrito 12
served until 11am
Bacon, crispy hash browns, scrambled eggs, cheddar cheese, José’s pork green chili. Available Mon.-Sat. until 11am, Sun. until Noon
Hot Dog 8
Served with bag of chips
Bratwurst 9
Served with bag of chips
Classic Club Sandwich 15 (Full), 9 (Half)
Sliced turkey, black forest ham, bacon, lettuce, tomato, cheddar cheese, avocado, mayo. Served with bag of chips
Chicken or Tuna Salad Cup 10
Served with crackers
Pretzel Sticks 8
Served with whole grain mustard
Ice Cream Sandwich 4
Domestic Beer Can 4.50
Premium Beer Can 6
White Claw/High Noon 6
Soft Drink/Gatorade 4.25
Domestic 6 Pack 25
Premium 6 Pack 32
Mixed 6 Pack 30