Upcoming Events
Easter Brunch and Egg Hunt
Easter Brunch & Egg Hunt
Sunday, April 5
10am-2pm
$52 for Adults (plus tax & gratuity)
$26 for Children – 5-12yrs (plus tax & gratuity)
Children 4 and Under are Complimentary
Make Your Reservations with the Welcome Desk starting Thursday, March 5 at 9:30am
303-693-7788
Easter Egg Hunt Begins at 9:30am (weather permitting)
Menu
Breads & Pastries
Assorted Breakfast Pastries, Sliced Breakfast Breads, Assorted Mini Muffins
Fresh Fruits & Vegetables
Sliced Honeydew, Cantaloupe, Watermelon & Pineapple Display with Fresh Mixed Berries
Fresh Mix Spring Salad with Orange Segments, Strawberries, Shaved Parmesan, Champagne Vinaigrette, Ranch Dressing
Omelet Station with Bacon, Sausage, Onions, Peppers, Mushrooms, Spinach, Jalapenos, Tomatoes, Cheddar Jack, Swiss Cheese
Chef Attended Waffle Station with Whipped Cream, Mixed Berries
Scrambled Eggs with Cheddar Cheese
Maple Sausage Links, Applewood Smoked Bacon, Baby Cakes Potatoes
Seafood Bar
Jumbo Shrimp Cocktail with Lemon, Cocktail Sauce, Remoulade Sauce
Smoked Salmon Bagel with Sliced Lox, Caper Cream Cheese, Shaved Red Onion
Carving Station
Onion Crusted Prime Rib with Creamy Horseradish, Au Jus
Honey Glazed Ham
Entrées
Walleye Piccata
Roasted Broccolini, Carrots, & Cauliflower
Garlic Yukon Mashed Potatoes
Dessert
Assorted Chef Selected Cakes, Pies and Bites