Employment at Heritage Eagle Bend Golf Club 

Current open positions are below.  Bookmark this page for future openings.

Servers, Bartenders & Banquet Staff
Immediate positions open for experienced servers, bartenders, and banquet staff. We are looking for energetic, outgoing, dependable, honest individuals. Early morning, afternoon, dinner, and evening shifts available. We offer competitive pay ($8.08 per hour plus 18%-21% gratuities). Experience in the hospitality business a plus.

Please apply in person at:
Heritage Eagle Bend Golf Club
23155 E. Heritage Parkway
Aurora, CO 80016

or call 720-235-1844
or email elukac@heritageeaglebend.com

Equipment Services Manager
Reports To:  Golf Course Superintendent
Position Purpose
To provide the supervision, labor, and technical knowledge needed to keep the golf course equipment operating efficiently.
General Description of Duties and Responsibilities

  • Supervise employees as assigned by the Golf Course Superintendent.
  • Must be able to direct and motivate staff.
  • Ensure adjustments of mowing equipment are inspected daily.
  • Ensure equipment operators are cleaning and lubricating their equipment daily.
  • Check fuel tanks weekly and order as needed.
  • Coordinate work order system; maintain a balanced inventory of parts and supplies.
  • Follow both oral and written instructions.  Communicate questions or problems to Supervisor.
  • Ensure shop areas are kept clean and neat. 
  • Lead other staff by example and ensure that work is performed in a safe manner.
  • Attend staff meetings as needed.
  • Follow proper ordering and inventory procedures.
Experience / Education / Certification Requirements
  • High School education or its equivalent.
  • Must have valid driver’s license.
  • Must have knowledge of mechanical tools, safety procedures and equipment repair.
  • Possess in-depth working knowledge of golf course maintenance equipment and repair practices, including gasoline, diesel and electric motor repair; hydraulic and hydrostatic transmission repair; grinding, back lapping and adjusting reels; body work; and, painting.
  • Must possess ability to use mechanical tools.
  • Must be able to work with or without direct supervision.  Must be polite and friendly to our players and guests.  Must be able to maintain cooperative working relationships with other employees.  Must maintain a well-groomed appearance.
Physical Requirements
  • Must be able to lift up to 40 lbs. to waist height.
  • Constant bending, turning, kneeling and stooping.
  • Exposure to hot and cold temperatures, fumes, exhaust and environmental condition.
  • Must be able to stand for extended periods.
  • Repetitive motion required including computer entry.
  • Must be able to operate equipment in a safe manner.
  • Normal vision and hearing ranges required.

2nd Assistant Superintendent

Salary: Varies by Experience

Manage and maintain golf course properties including golf courses, clubhouse grounds and landscaping, open spaces and the equipment used to maintain these areas at the direction of the Superintendent. Responsible for the implementation of all golf course maintenance programs.

General Description of Duties and Responsibilities:

Maintains all grounds and course maintenance equipment according to the club’s / company’s
turf management program with the assistance of the Superintendent.
Schedules, trains, supervises and evaluates all personnel assigned to department with the assistance of the Superintendent.
Maintains accurate work records for all personnel in the department with the assistance of the Superintendent.
Supervises and/or executes all planting, fertilizing, care and removal of turf, plants, shrubs, trees and
other facilities on the golf course.
Maintains course in proper playing condition.
Inspects course regularly to evaluate and recommend improvements.
Inspects irrigation pump station frequently to ensure safe operation.
Helps to ensure that entire golf maintenance facility is clean and organized (including irrigation parts room, chemical storage room, and mechanics parts room).
Oversees repairs of broken water lines or valves and may perform necessary repairs in an emergency.
Records all maintenance on course for review with the Superintendent.
Establishes short- and long-range plans for the golf course with the Superintendent.
Oversees the application of fertilizers and nutrients for the property.
Works closely with the Superintendent to implement the property’s safety program.
Ensures that chemicals, petroleum and other controlled products are used, stored and disposed of in accordance with local, state and federal regulations; maintains required records and strives to minimize
the use of chemicals and petroleum products.
Communicates as necessary with the golf shop relating to on-course activities.
Attends staff and management meetings.
Keeps members informed about current and future maintenance activities.
Conducts daily facility security checks ensuring accurate inventory of equipment and keys.
Plans professional development and training activities for subordinates including safety training for equipment use and proper handling of fertilizers, herbicides, and all other chemicals used on course; assures that SDSs are available in convenient location.
Works with Superintendent to ensure proper landscaping for property outside of golf course including the clubhouse and surrounding areas.
Helps to coordinate applicable work with outside contractors.
Determines when course should be closed due to weather conditions that may damage the course if play continues.
Conducts other appropriate tasks assigned by the General Manager or Superintendent.
Have a basic understanding of the rules of golf.
Be up-to-date on federal, state and local laws on golf course operations.
Some administrative and executive ability, especially critical in problem-solving and decision-making. Need to work in “team” atmosphere while executing the vision of the Superintendent.
Ability to perform required role in emergency situations.
An interest in the game of golf is preferred.

Experience / Education / Certification Requirements:
Bachelor’s degree in Agronomy, Horticulture or Plant Science is preferred.
An Associate’s degree from an intensive two-year turf grass management program.
Previous work as an assistant to an experienced Golf Course Superintendent is required
Previous supervisory experience in a club or golf course setting.
Golf Course Superintendent Association of America(GCSAA)
Pesticide Application certification.
Valid driver’s license.

Physical Requirements:
Regularly exposed to moving mechanical parts and outside weather conditions. 
Frequently exposed to fumes or airborne particles and toxic or caustic chemicals.
Occasionally exposed to wet and/or humid conditions; high, precarious places; extreme cold; extreme heat; risk of electrical shock; and vibration. The noise level in the work environment is usually moderate to loud.
Able to meet and perform the physical requirements and to work effectively in an environment which is typical of this position.
Frequent lifting, bending, climbing, stooping and pulling.
If you are interested and meet these qualifications please submit your resume, cover letter and references by email to: rsherbert@heritageeaglebend.com

Guest Services Attendent
Reports To: Assistant Professional
General Description of Duties and Responsibilities:
• Responsible to continually monitor, implement and adhere to all company goals and procedures.
• When acting as an “Outside Service” staff member responsible for welcoming and greeting of guests and players, assist guests at bag drop and stage clubs on golf cars, welcome guests on completion of round, clean club and store clubs when requested.
• When acting as “Starter” greet each group in a friendly manner. Explain rules and course etiquette to all groups. Facilitate orderly and timely pace of play of groups to prevent delays. Answer all questions in a friendly manner. Keep a record of starting times and golf car numbers for each group.
• When acting as “Range Starter” ensure that each group has four players if possible. Save empty golf cars for guest services and return if possible. Facilitate timely starts. Keep range stations stocked and organized and keep hitting area free of debris and keep the line in an orderly fashion. Ensure the practice green has balls available for guests and is clean and organized throughout the day.
• Responsible for the picking up and cleaning practice balls in a timely manner keeping proper inventories of practice balls.
• When acting as “Player Assistant” maintain proper pace of play.
• Maintain professional golf car fleet, storage area and practice facility.
• Assist the group services department with the set-up and organization of the golf cars for any shotgun, split tee or regular tee time starts.
• Maintain proper equipment and inventory levels including rental clubs, radios, pencils, tees and score cards and ball mark repair tools.
• Perform other duties deemed reasonable by the Supervisor and/or Head Golf Professional.
• Provide unparalleled service and enthusiasm to any and all questions and requests from our guests.
• Assist fellow guest service staff in maintaining a clean and professional practice facility.
• Greet each player in a friendly manner. Provide service in any and every way. 

Experience / Education / Certification Requirements:
• High school diploma required at a minimum.

Physical Requirements:
• Must be able to lift up to 50 lbs. to shoulder height repetitively. 
• Frequent bending, turning, kneeling and stooping. 
• Must be able to stand and walk for an extended period of time. 
• Must be able to be out-of-doors in varying temperatures.
• Normal vision and hearing ranges required. 
• Must be able to operate a golf car in a safe manner
• Must be able to fluently speak and write the English language.

We are a Drug Free Workplace


$12 per hour

Full-Time & Part-Time Positions Available

Reports To: Executive Chef/General Manager

Position Purpose
Maintains cleanliness of kitchen, loading dock, and back of house area. Maintains cleanliness of tableware, glassware, and kitchen equipment, minimizing breakage.

General Description of Duties and Responsibilities
• Set up cleaning area: Puts dish machine together properly, fill all water tanks, turn on heating elements to dish machine.
• Scrape, stack and clean all dishes properly. Pre-soak silver and change water after major meal periods.
• Sort silver with eating end up. Keep dish area as clean and neat as possible.
• Properly store dishes and silver in the locations designated by the lead steward or Executive Sous Chef.
• Disassembles, cleans, and re-assembles dishwasher prior to end of shift.
• Neatly stacks all remaining dirty china, glassware, and silver prior to the end of shift.
• Sees that all china, glassware, and silver are returned to proper storage areas, clean and ready for the next day business.
• Clean kitchen walls floors loading dock and other associated areas at specified intervals.
• Empty boxes and garbage at specified intervals.
• Endure safety of area by posting appropriate caution signs when floor is wet or being mopped.
• Assist Culinary staff when needed for preparation and banquet plate up.
• Report to work in a neatly groomed and acceptable manner as outlined in the employee handbook.
• Comply with all policies and procedures for the Food and Beverage department.
• Complete tasks and projects delegated by your supervisor and assist other departments as business volumes and staff level demand.

Experience / Education / Certification Requirements
• One year of food service preferred.
• Must have local Food Handlers Card.

Physical Requirements:
• Must be able to lift up to 40 lbs. to waist height.
• Frequent bending turning, kneeling and stooping
• Must be able to stand for extended periods.
• Must be able to fluently speak and write the English language

Greens Keepers - Landscapers

Pay with benefits is depending on experience

The Greens Keepers/Landscapers, under supervision of the Golf Course Superintendent and Assistant Superintendent, performs work involving, but not limited to, the use of small and large landscape equipment and hand tools used to maintain a beautiful and sustainable golf course and landscapes.

Job Knowledge, Core Competencies and Expectations:
• Knowledge of golf course operations.
• Knowledge of irrigation systems.
• Knowledge of and ability to perform required role in emergency situations.
• Cooperate with, and respect fellow employees.
• Presents a professional image at all times.
• Interest in the game of golf is preferred.

Job Summary (Essential Functions):
Maintain golf course and landscaping around the course, clubhouse and other club facilities, including parking lots.

Job Tasks/Duties: 
• Plants and maintains ornamental shrubs, trees, and flowers.
• Performs basic labor on the golf course.
• Trims and feeds shrubs and trees; removes cuttings.
• Maintains landscape beds around clubhouse and golf course grounds.
• Rakes and blows leaves, walkways, parking lots, golf car storage areas, driveways, etc.
• Mows greens and fairways by operating walk-behind turf equipment.
• Prepares and lays sod.
• Fills divots and repairs ball marks.
• Basic operation of utility vehicles, sod cutters, weed-eaters, hand-held blowers, small equipment/etc.
• Rakes and edges bunkers and periodically fills with sand.
• Loads and unloads materials.
• Repairs and maintains driving range tees.
• Cleans any/all equipment used on the golf course grounds.
• Aerifies and spikes greens.
• Digs holes and trenches to maintain or construct irrigation and drainage lines.
• Installs pipe and backfills excavations.
• Empties garbage cans.
• Attends staff meetings.
• Performs manual watering on the golf course.
• Performs other appropriate tasks as assigned by immediate supervisor.

Physical Demands and Work Environment:
• Regularly exposed to moving mechanical parts and outside weather conditions.
• Frequently exposed to fumes or airborne particles and toxic or caustic chemicals.
• Occasionally exposed to wet and/or humid conditions; high, precarious places; extreme cold; extreme heat; risk of electrical shock; and vibration. The noise level in the work environment is usually moderate to loud.
• Able to meet and perform the physical requirements and to work effectively in an environment, which is typical of this position.
• Frequent lifting, bending, climbing, stooping and pulling. 
• May need to use some protective equipment, such as a respirator, gloves, earplugs, eye guards/visors, boots and hat.
• Often required to get dirty and/or work in dirty environments.
• Prefer that all groundskeepers possess a valid driver’s license.

We are a Drug Free Workplace.

If you meet these requirements please call 720-235-1852