An inside look into the world of Executive Chef Giovanni Lanzante as he shows you how to prepare some excellent dishes from scratch including ones that are right here served everyday from the Eagle's Nest Restaurant at Hertiage Eagle Bend Golf Club. You will have an opportunity to learn and see how much time and energy is spent to make the best possible food, in a healthy and deliciously tasting way.
Episode 4 - Branzino
Click the image to watch Chef prepare this tasty dish that will be featured at the sold out wine dinner.
Episode 3 - Thanksgiving Edition
Episode 2 - Italian Dessert Zabaglione
Click the Photo Below to Watch Chef execute a beautiful dessert that you can prepare in just minutes with only 4 ingredients!
Episode 1 - Handmade Pasta
In this first segment, Chef walks you through the making of pasta from scratch. He touches on both how to do it by hand and with a Kitchen-Aid mixer. The results are fantastic! If you would like to see a specific recipe crafted from Chef in an upcoming episode please email dschoonover@heritageeaglebend.com
*The audio is a bit soft on this recording and you may have to turn up your volume a bit. We will have a microphone on him next time for a perfectly clean sound!
